Al – Fraid – Doe (Yes, I’m afraid so!)

Generic little recipe I’ve been using for years… Lots of variations for sure, let me explain that a little: Pick your meat – chicken or shrimp works best I think, cook it up in a pan until its fully cooked, chop it up to bite size pieces, set aside Chop some fresh garlic cloves, addContinue reading “Al – Fraid – Doe (Yes, I’m afraid so!)”

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Fresh Caught Grouper – On the grill (Simple, yet yummy)

I use a broiling pan, and I spray it with cooking spray so its easy to clean later. Heat grill Lay clean filets on some paper towels and dab it a little to dry it off Sprinkle salt and pepper on both sides Sprinkle red pepper flakes on it as well – both sides SetContinue reading “Fresh Caught Grouper – On the grill (Simple, yet yummy)”

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